跳到主要內容區塊
主題標題title(英)卷別期別出版日期
溫度對紅瓜(魚參)鹽溶性蛋白質及鮮度之影響
Effect of Temperature on Salt-soluble Protein and Freshness of Mackerel Scad Decapterus russellii
3284-12-01
以底拖網對東沙島北部底魚群社進行之一項研究
A Study on Demersal Fish Community by Bottom Trawler in North Tung-Sha Tao
3184-06-01
添加 2-phenoxyethanol 在黑鯛輸送過程的效果
The Use of 2-phenoxyethanol As an Anesthetic in the Transport of Black Porgy Acanthopagrus schlegeli
3184-06-01
水溫對銀鱸 Bidyanus bidyanus 稚魚成長之影響
The Effect of Temperature on Growth of Juvenile Silver Perch Bidyanus bidyanus
3184-06-01
含麻痺性貝毒渦鞭毛藻在臺灣西部養殖區之出現頻率與水質條件
The Occurrence of PSP Containing Dinoflagellate in West Taiwan Aquaculture Area and the Pond Water Conditions
3184-06-01
汞對紅尾蝦生長、肝重比、肌肉水分、血淋巴滲透壓與蛋白質含量之影響
Effects of Mercury on the Growth, Hepato-somatic Index, Water Content in Muscle and Osmotic and Protein Concentrations in the Hemolymph of Penaeus penicillatus
3184-06-01
改良傳統沙魚煙製品之可行性研究
Improving the Quality of Traditional Smoked Shark Products
3184-06-01
近紅外線光譜法快速分析水產飼料之一般成分的可行性研究
Feasibility Studies on the Rapid Proximate Composition Analysis of Fish Feed by Near Infrared Spectroscopy
3184-06-01
孳生吳郭魚棘條硬度及其軟化處理之研究
Studies on the Spine Hardness and Its Softening of Stunt Tilapia
3184-06-01
飼料中不同油脂對黑鯛成長及其體脂質脂肪酸組成之影響
Effect of Lipid in Diet on the Growth Rate and Fatty Acid Composition of Body Oil of Black Porgy, Acanthopagrus schlegeli
2283-12-01
不同粘著劑和副原料對重組虱目魚排品質之影響
Effects of Various Binders and Ingredients on the Quality of Restructured Milkfish Fillet
2283-12-01
長時間浸潤在2-phenoxyethanol之黃鰭鯛血液學指數的變化
The Changes of Hematological Parameters During Sustained Anesthesia with 2-Phenoxyethanol in Yellowfin Porgy (Acanthopagrus latus)
2283-12-01
玳瑁石斑之成長速率與飼料效率之初步探討
A Primary Study on Growth and Feed Efficiency Ratio of Long-finned Grouper (Epinephelus quoyanus)
2283-12-01
2-phenoxyethanol對黃錫鯛的麻醉作用
The Anesthetic Effect of 2-Phenoxyethanol in Goldlined Sea Bream (Sparus sarba)
2283-12-01
不同鹽度之循環水系統下草蝦飼育水中之菌相變化
A Study on Microflora Found in Grass Prawn Culture Tanks at Different Salinities in a Circulating System
2283-12-01
以 DeLury 法推估鮆科魚類期初資源量及漁獲率
Estimation of Original Population Size and Rate of Fishing of Engraulid larvae Using the DeLury's Method
2283-12-01
台灣北部標識放流黑鯛之移動與再捕
Movement and Recapture of Black Porgy (Acanthopagrus schlegeli) Released in Northern Waters off Taiwan
2283-12-01
蜆精粉加工可行性研究
Feasibility Studies on the Processing of Freshwater Clam (Corbicula fluminee) Extractive Powder
2183-06-01
文蛤在不同鹽度下的吐砂效果研究
Studies on the Sands Expelling Effects of Hard Clam (Meretrix lusoria) in Different Salinities
2183-06-01
電氣透析法對及蝦煮液之脫鹽效果與呈味成分回收之探討
Desalting and Recovery of Taste Compounds from Salted Sardines and Shrimp Stickwaters by Membrane Electrodialysis
2183-06-01