This plan uses electrolyzed seawater to conduct disinfection evaluation tests on the water, fish eggs and bait organisms in the nursery environment. The produced electrolyzed seawater with a free chlorine concentration of 0.3ppm has a 95.2% sterilization effect on general aquatic bacteria, and a 100% sterilization rate on Vibrio. Electrolyzed seawater has a bactericidal rate of 89% against Photobacterium damselae subup. damselae (Photobacterium damselae subup. streptococcus iniae) 0.2ppm has a bactericidal rate of 99%. The incubation test of eggs with electrolyzed Eleutheronema etradactylum seawater showed that there was no significant difference between the groups with a residual chlorine concentration of less than 0.6 ppm. The hatching rate was between 84.67-94.67%, and 1.0 ppm was significantly reduced to 13.33%. In the observation of the hatched larvae, the deformity rate above 0.8 ppm has a significant increase. In addition, rotifers, the main living food in the process of larval rearing, were tested on the tolerance of rotifers to electrolyzed water. The results showed that there was no significant difference between the groups below 0.6 ppm and the control group. In summary, electrolyzed water is used in the production of healthy fry of noon larvae. It is recommended that the concentration of residual chlorine in electrolyzed seawater is 0.3~0.6ppm as the appropriate concentration. Three seed production trials were carried out this year. The number of bred juvenile was approximately 41,000, 52,000, and 46,000 respectively, and the estimated seedling rate was 5.5%, 7.2%, and 15.3%, respectively. The fry produced was tested and analyzed without being infected by iridovirus (Iridovirus, Irido-M, Irido-RG), nervous necrosis virus (NNV), Photobacterium (P. damselae subup.)、Streptococcus dmselae (S. agalactiae, S. iniae), Vibrio (V. fluvialis, V.harveyi )