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人工溼地養殖系統之建立--開發多元利用虱目魚淺坪池養殖方式之研究

  • 日期:98-04-21
  • 年度:2007
  • 領域:漁業領域
  • 主持人:郭世榮
  • 研究人員:葉信利 沈子耘 邱英哲 邱靜山 郭世榮

本研究利用魚蝦貝藻類建立養殖循環系統,此研究主要養殖生物為白蝦,貝類淨水池使用牡蠣,藻類淨水池使用龍鬚菜。利用牡蠣進行濾食實驗及作為貝類養殖池生物來過濾水中藻類及有機物質,利用牡蠣能過濾水中有機懸浮固體,進而達到淨化水質及穩定水質之功能,牡蠣濾食實驗初步得知在八噸養殖用水中, 4及6條牡蠣在不同的時間點都有顯著的降低水中葉綠素a含量。在魚蝦貝藻類養殖循環系統在經水循環後水質也可以達到改善,循環後蝦池葉綠素a濃度下降了20.4%,而牡蠣池葉綠素a濃度上升了129%,龍鬚菜池的葉綠素a上升了58%,其餘水中化學因子pH、氨氮、亞硝酸氮均保持在標準值內。

研究報告摘要(英)


The aim of the study was to establish a circulatory system for integrated cultivation of fishes, shrimps, shellfishes and algae. There are three ponds with respective organisms in one circulation system: white shrimp, Peneaus vannamei, was the major cultured objective; oyster, Crassostrea gigas, and algae, Gracilaria, were responsible for absorbing the suspended organic matter and nutrients in order from the shrimp’s pond and stabilizing the water quality. Pre-experiment showed that both 4 and 6 serial of oysters significantly reduced content of chlorophyll a in 8-ton ponds. Our study indicated that after being circulated by the system, the water quality could be effectively improved. The chlorophyll a concentration decreased by 20.4% in shrimps’ ponds, and increased by 129% and 58% in the oysters and gracilaria ponds, respectively. Plus, chemical factors such as pH, NH+4-N and NO2-N in the ponds were maintained within standard values.