留尾白蝦仁.....6尾魚漿.....100g大黃瓜.....1條芹菜(切末).....適量蔥(切末).....2g薑(切末).....2g太白粉.....1茶匙調味料:鹽.....1茶匙糖.....1茶匙蝦高湯.....60cc米酒.....1茶匙香油.....1茶匙