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試驗報告(1953~1991)
三種吳郭魚 (Tilapia spp.) 在三種不同溫度下的箱網越冬試驗
- 報告來源：台灣省水產試驗所試驗報告
- 作者：丁雲源‧張明輝‧陳適弘‧王源勳‧程緯華
- 出版年：1984
- 期別：37
- 頁碼：101-116
- 作者auther(英)：Yun-Yuan ting, Ming-Huei Chang, Shyh-Harng Chen, Yuan-Shinn Wang, Woei-Hwa Cherng
- 標題title(英)：Three kinds of Tilapia spp. reared in three different salinities water for cage-cultural wintering experiment
摘要abstract(英) Tilapia spp. (T. aureas, T. niloticus and Red T.) reared in cage at different Salinities (High:30%, Mean:16%, Low:8%) for wintering experiment at southern Taiwan. During 1982, 12.6 to 1983, 2.22. During experimental period body length, body weight, mortality each month and water temperature, DO, pH were determined every day.
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- 20040930-113458_twno37三種吳郭.pdf
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