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乳酸菌發酵紅藻和藻渣作為保健食品之研究

  • 日期:107-02-21
  • 計畫編號:107農科-18.1.5-水-A1(3)
  • 年度:2018
  • 領域:農業資源循環暨農能共構之產業創新
  • 主持人:陳柏璇
  • 研究人員:杜明杰、蔡慧君

本研究以麒麟菜 (Eucheuma serra) 酵素水解後之藻渣 (residuals) 為原料,經兩 株海洋自篩菌株所產誘導酵素液水解後,探討較適水解條件及進行醣類產物之分析 。結果顯示,藻渣比原藻含有較低的灰份和碳水化合物,而鎘、鉛、汞和無機砷等 重金屬檢測結果皆符合法規限量標準。將兩株海洋自篩菌株誘導所產酵素液水解藻 渣液,並於不同時間點測試其總醣量和還原醣量,結果以 5% 酵素量水解 24 hr可 得到較高總醣量及還原醣量,分別為 17 mg/mL 和 0.5 mg/mL,並以 HPLC 分析其 醣類組成,發現以 5% 酵素量水解 24 hr 之水解產物,其單醣波鋒面積最大,可得 到接近葡萄糖、半乳糖及果糖分子量大小的醣類產生,進一步將酵素水解液以膜過 濾區分後,經 HPLC 分析,顯示5% 酵素水解產物有分子量大小約為 129 Da 單醣產 生,而麒麟菜藻渣經 3% 和 5% 酵素量分別水解 24 hr 後,其藻渣可被水解 (與水 解前 100% 比較) 61.52-65.04%,其中以5% 酵素水解藻渣最多。綜觀以上,5%-24 hr 酵素水解藻渣組為最佳水解條件,可獲得較高總醣和還原醣量,以及可水解較多 藻渣,其所獲得之醣類未來可應用於營養補充膳食之開發,可提升海藻類的附加價 值和產業競爭力,亦可達資源永續之目的。

研究報告摘要(英)


The study is to investigate the most suitable hydrolysis conditions and analysis sugar products of enzyme hydrolyzate from Eucheuma serra residuals. Results showed that algal residuals composition had lower ash and carbohydrate than algal. The detected results of heavy metals such as cadmium, lead, mercury and inorganic arsenic showed that compliance with regulations. Algal residuals were hydrolysis by crude enzyme from Pseudomonas vesicularis MA103 and Aeromonas salmonicida MAEF108. The result was hydrolysis with 5% enzyme for 24 hr to obtain higher total sugar and reduce sugar contents. The higher total sugar and reduce sugar contents were 17 mg/mL and 0.5 mg/mL, respectively. The sugar composition was analyzed by HPLC. There was a molecular weight about 129 Da monosaccharide produce from 5% enzyme hydrolyzate. After hydrolysis of 5% enzymes for 24 hr, the algal residuals can be hydrolysis 61.52-65.04% (compared to 100% before hydrolysis). In view of the above, the 5%-24 hr enzyme hydrolyzed group is the best hydrolysis condition, which can obtain higher total sugar and reducing sugar, and more hydrolyzable algae residue. The sugar obtained can be used for nutritional supplement in the future. The development of diet can enhance the added value and industrial competitiveness of seaweed, and can also achieve the goal of sustainable resources.