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Wu, Y. H. S., Y. L. Lin, Y. F. Kao, J. W. Chen, Y. C. Chen and Y. C. Chen(2024)A functional chicken-liver hydrolysate-based supplement ameliorates alcohol liver disease via regulation of antioxidation, anti-inflammation, and antiapoptosis.Environ. Toxicol.,39(3): 1759-1768. [SCI學術期刊]
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Womersley, F. C., C. A. Rohner, K. Abrantes, P. Afonso, S. Arunrugstichai, S. S. Bach, S. Bar, A. Barash,…H. H. Hsu,…and G. Araujo(2024)Identifying priority sites for whale shark ship collision management globally.Sci. Total Environ.,934: 172776. [SCI學術期刊]
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Wang, Y. T., Y. C. Lin, Y. H. Hsieh, Y. T. Lin, M. Hamada, C. C. Chen, J. S. Liou, A. Y. Lee, W. L. Zhang, Y. T. Chen and C. H. Huang(2024)Staphylococcus hsinchuensis sp. nov., isolated from soymilk.Pathogens,13(4)： 343. [SCI學術期刊]
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Wang, Y. C., S. H. Liu, H. C. Ho, H. Y. Su and C. H. Chang(2024)DNA mini-barcoding reveals the mislabeling rate of canned cat food in Taiwan.PeerJ,https://doi.org/10.7717/peerj.16833. [SCI學術期刊]
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Wang, M. H., Y. J. Hsieh, H. H. Chang and Y. S. Wang(2024)Effects of different visible light spectrums on phototaxis and bottom preference behavior of sea cucumber.Aquaculture,578: 740112. [SCI學術期刊]
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Tseng, M. C., Y. H. Lee, T. B. Yen and S. M. Li(2024)Genome-wide characterization of microsatellites in cobia Rachycentron canadum (Linnaeus, 1766): Survey and analysis of their abundance and diversity.J. Fish Biol.,104(1): 44-55. [SCI學術期刊]
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Tran, H. T. Q., T. H. Ho, F. H. Nan, C. H. Liu, Y. F. Hu, C. M. Chong, C. R. de Cruz, M. Karim, T. J. Liu, I P. Kuo and P. T. Lee(2024)Assessment of fish protein hydrolysate as a substitute for fish meal in white shrimp diets: Impact on growth, immune response, and resistance against Vibrio parahaemolyticus infection.Fish Shellfish Immunol.,150: 109597. [SCI學術期刊]
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Su, Y., M. Y. Lee and H. C. Ho(2024)Redescription of Malacosarcus macrostoma (Günther, 1878) from the abyssal zone off Taiwan, northwestern Pacific Ocean (Beryciformes, Stephanoberycoidei, Stephanoberycidae).ZooKeys,1220: 93-104. [SCI學術期刊]
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Mok, H. K., Y. W. Chang, M. L. Fine, K. Soong, Y. Y. Chen, R. G. Gilmore, L. Y. S. Chiu, S. L. Hsu and H. J. Chang(2024)Pulsed sounds caused by internal oxygen transport during photosynthesis in the seagrass Halophila ovalis.PeerJ,12: e18114. [SCI學術期刊]
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Mammel, M., P. A. Azeez, Y. C. Wang, Y. C. Lan and H. Y. Yeh(2024)Trophic ecology of the greater amberjack in relation to marine environmental characteristics in Taiwanese waters illustrated by stable isotope and stomach content approach.Reg. Stud. Mar. Sci.,74: 103553. [SCI學術期刊]
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Mammel, M., M. A. Lee, Y. C. Wang, A. Ghosh, Y. K. Chen, M. V. Matilda and S. G. Navus(2024)Unraveling the feeding strategies of the greater amberjack: insights into size-dependent dietary patterns and environmental influences in Taiwanese waters.Fish. Sci.,90: 931-952. [SCI學術期刊]
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Lin, Y. L., Y. P. Chen, S. Y. Wang, Y. F. Kao, C. Lumsangkul and Y. C. Chen(2024)Utilization of edible poultry slaughter residues: A chicken-liver hydrolysate with glucose-lowering ability and upregulating glycogenesis in type II diabetes.Poult. Sci.,104(1): 104517. [SCI學術期刊]
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Lin, Y. L., K. C. Cheng, Y. F. Kao, K. Wu, J. W. Chen, S. Nakthong and Y. C. Chen(2024)Valorization of broiler edible byproducts: a chicken-liver hydrolysate with hepatoprotection against binge drinking.Poult. Sci.,103(9): 104023. [SCI學術期刊]
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Lin, Y. J., H. H. Hsu, Z. Nazeer, P. Panickan, R. H. Maneja, D. Lozano-Cortés, A. Qasem, A. D. Huertas and L. J. Rabaoui(2024)Resource use by Sphyrna mokarran and S. lewini (Chondrichthyes) neonates and juveniles in the western Arabian Gulf: a stable isotope analysis.Endang. Species Res.,54: 277-284. [SCI學術期刊]
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Lin, Y. C., Y. H. Nien, K. P. Chiang, C. P. Chin, W. T. Chen, G. C. Gong, W. C. Chou, C. Y. Shih and K. S. Chen(2024)The impact of flooding from the Minjiang River on the succession of harmful algal blooms (HABs) caused by diatoms in China's offshore waters.Mar. Pollut. Bull.,205: 116650. [SCI學術期刊]
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Kuo, C. H., Z. Y. Xu, P. Z. Hsiao, P. C. Liao, C. H. Liu, M. C. Hong and K. Chiu (2024)(2024)Utilizing fish wastewater in aquaponic systems to enhance anti-inflammatory and antioxidant bioactive compounds in Sarcodia suae.Sci. Total Environ.,914: 169958. [SCI學術期刊]
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Kao, Y. F., H. J. Chai, C. J. Tsai, T. Y. Tsai, T. H. Liu, T. K. Yi and Y. M. Chen(2024)Development of functional foods from grouper fish-bone residues to enhance muscle strength and exercise endurance in mice.Front. Sustain. Food Syst.,8: 1483028. [SCI學術期刊]
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Ju, Y. M., J. H. Wu, P. H. Kuo and K. C. Hsu(2024)Population genetic diversity and structure of the Taiwan endemic cyprinid fish Candidia barbata (Cyprinidae): human intervention.Hydrobiol.,851: 1435-1453. [SCI學術期刊]
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Jiang, G. C., K. S. Chen, Y. H. Chen, J. S. Weng, H. M. Yeh, K. N. Shen and C. W. Chang(2024)Bargibant’s pygmy seahorse Hippocampus bargibanti in Taiwan Bank: hidden biodiversity of Taiwan Strait.Zootaxa,5550(1): 118-126. [SCI學術期刊]
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Huang, M. Y., B. N. Truong, T. P. Nguyen, H. J. Ju and P. T. Lee(2024)Synergistic effects of combined probiotics Bacillus pumilis D5 and Leuconostoc mesenteroide B4 on immune enhancement and disease resistance in Litopenaeus vannamei.Dev. Comp. Immunol.,155: 105158. [SCI學術期刊]
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